Menu, August 12th 2024
Salad of the Week
Garlic & Herb Roasted White Shrimp, Fresh Strawberries, Organic Romaine Lettuce Ribbons, Grumbled Goat Cheese, Praline Pecans, Pickled Red Onion, Honey~Lime~Basil Dressing $16 GF
Tuesday August 13th, 2024
Korean BBQ Tossed Oven Roasted Chicken & Kimchi Stuffed Steamed Potstickers over Steamed Forbidden Black Rice, Oven Roasted Summer Veggies $16
Wednesday August 14th, 2024
Olive Oil & True Salt Baked Sixty South Salmon with Cucumber~Heirloom Tomato~Olive Pico de Gallo Over Herb Roasted Red Potatoes, Steamed Organic Brocolini $17 GF
Thursday August 15th, 2024
Black Garlic Braised Angus Chuck Pulled & Soaked in Braising Jus over Sweet Potato~Ricotta~Basil Ravioli finished with Black Garlic~Rosemary Jus, Parmesan Roasted Brussel Sprouts $16
Friday August 16th, 2024
Lightly Cajun Spiced Roasted Pork Tenderloin over Creamy Caramelized Red Onion & Blue Cheese Grits, with Roasted Asparagus & Moms Peach Tree Marmalade $15 GF
Dessert
Gluten Free Strawberry & White Chocolate Layer Cake with Praline Pecans & Fresh Berries $8 GF
If paying by check
make checks payable to Altrui LLC.
Delivery schedule will be changing to make room for all the new items as it will take Stephanie a bit longer to get through the daily route. Cottonwood/Clarkdale/Units/Bridgeport 8am-11am, West Sedona/Sedona/Uptown 9am-1pm, Village 11am-2pm, Cornville/Verde Santa Fe Noon-3pm.
If you do not receive order confirmation by Sunday afternoon feel free to
text 928-821-6368 or email directly cdschoolhouse@gmail.com and please check spam/junk folders for my response
Local fresh cuisine for everyone, delivered
